Recipes with Thyme

Skins fried haddock with marinated potatoes, herbal cocktail and parsley foam

Marinated potatoes: boil the potatoes with the peel on, and tamper-proof. Cut into slices in a deep Bowl. Fintsnittede garlic and shallots, vinegar and olive oil is poured into a pan, heats up and poured over the potatoes which draws in 24 hours. Parsley f

Golden soup

The vegetables cut into small pieces and cooked with spices, gathered in a may, until completely tender. Remove soup may and bay leaf, let it all cool slightly for the can are blended or blended. Warm the soup and season with salt and pepper. Came a tablesp

French swine leverpostej

The first five ingredients run twice through the mincer. Spices, potato flour and salt and pepper stir herein. A pâté kind well-lubricated with lard, forcemeat granted and pressed well. Eventually be Bay leaves. Cnivi put in the oven at 200 degrees vandbadv

Vegetables from the roasting pan

Blom cabbage shared in bouquets. The carrots peeled and cut into thick strips. Peppers cleaned and cut into 3 cm large pieces. The garlic cut into fine slices. The vegetables are added on a plate with the herbs and seasoned with salt and pepper. The vegetabl

Risotto with shrimp and lemon

Saute garlic in oil. Add the rice and sauté in 2 minutes. Add the broth, white wine, lemon juice and half the amount of grated lemon zest, salt, pepper and thyme. Cook the rice, stirring until tender, but with "bite". Remote shell on the thawed shrimp. Whe

Easy lasagna

melt margarine and saute onions and mushrooms in it. When this is nicely browned, take it up and fry the meat. then put onions and mushrooms back in the Pan and add the tomato paste and broth. season with salt, pepper, timiam and oregano. Butter a baking di

Vegetables from the roasting pan

Blom cabbage shared in bouquets. The carrots peeled and cut into thick strips. The kernels are removed from the peppers, which cut into district and then in 3 cm large pieces. Individual cloves garlic cut into fine slices. The vegetables are added on a plate

Bygotto

Sauté the finely chopped onion in the oil for a few minutes. Add the Pearl barley and saute a few minutes again. Add the white wine and water and let it simmer Tubes often into the pan. Add the current water and wine to byggrynene are tender, and it has a m