Recipes with Sugar

My mom's Zucchini cake

Eggs and sugar whipped foamy oil whipped in and grof, trevne squash is stirred in. Flour, raising agents, spices and nuts or sunflower seeds are mixed and turned into dough. Bake for approximately 1 hour at 175 degrees c. alm. oven.

Squash with vanilla and chili

Squashene cut into approximately ½ cm thick slices. Sugar, orange peel, white wine vinegar, garlic, chili, vanillstang and chili sauce to the boil in a thick-bottomed saucepan. Squashene granted and given a rehash. Atamon added. Make on Atamonskyllede glass an

Orange pickled squash with cinnamon

Squashene cut in just under 1 cm. thick slices. Lage: Sugar, vinegar, orange peel into thin strips, split vanilla pod, cinnamon and cloves to the boil in a saucepan. Squashskiveme in and glves a rehash. Orange juice and Atamon added. It is filled in A

'S Squash Cake

Stir in finely grated Zucchini and salt together in a bowl. Leave it for half an hour. It came in sight and to grinding fluid of. Chocolate and butter is melted at low heat. Stir in cocoa and sugar in. Whip cold water in. Whip one egg at a time. Stir in

Squash bread

Eggs and sugar is stirred to mass is white and airy. The oil is added. Mix the dry ingredients and Add. Nuts and squash mixed in at the end. (Squashen gives off moisture during baking) Bake in two greased molds in approximately 1 hour, to loaves are baked thro

Bread with squash and Sesame

Squashen rives fine and anbringres in a bowl. 3 TSP. Salt added. Stir. After at least a half hour dewatered squashen by first being poured into a sieve and when a portion of the water is sprinkled from being put on a porous material (URf.eks. a diaper) that tw

Squash Soup with chilli

Sauté onion and garlic in olive oil. Add the tomato and chili pepper and simmer to væden is cooked in. Add the squash and broth, let it boil up and turn down the heat. Let the soup simmer on in 25 minutes. Add the spices and serve the soup with a dusting of

Macaroon cake 02

Turn on the oven at 200 degrees c. Stir in margarine and sugar white and stir in the egg yolks one at a time. Add the almond essence and stir the flour in alternately with milk. Wide dough into a baking pan with baking paper 30 x 25 cm. and behind it on the