Recipes with Sugar

Lemon dressing

Stir all the ingredients together and style dress no cold for it to be served.

Canneloni with vegetarian stuffing

Tomato sauce: Garlic cleaned and chop finely. The oil is heated in a pan and the chopped garlic in, warmed and turned over without taking colour. The tomatoes are met in conjunction with sugar and whole some gruel is on a low heat for 15 minutes. Bechamel s

Pickled whole asier

Asierne peeled off and placed in brine for 24 hours. Then drip the vinegar and placed in brine for about 10 days and is cold. Asierne taken up and made an incision in each asie, so seeds can be scraped out with a spoon, and forming a pocket. Onions, horsera

Nice cake 02

margarine. stir sugar and cinnamon together. Add eggs one at a time. got carrots and Apple in. then mix the flour and baking powder as sifted into the dough. cake fordejles out in a greased baking pan cake Bake at 175 degrees (C) ca. 45 min. (in the middle of

Gooseberry pie

Rinse and nip stikkelsbær clean. Boil a syrup of water and sugar and got ginger and berries in. Cook it for about 6 minutes. Take the berries up with a slotted spoon and put them into a pie dish. Boil the brine into the enjoys a syrupy consistency. Pour it

Great-grandmother daily lives

The yeast dissolved in finger warm milk. Margarine and break into pieces in the flour. The eggs, beat lightly with a fork. Remember to save a bit for basting with later. Sugar and salt, beat in the eggs. All kneaded together quickly. Everything for the fil

Pain au chocolat (Chocolate croissants)

Dissolve the yeast in the milk, just lillefingerlun, and then add the water, sugar, 50 g butter, salt and pepper. Got half of the flour in and knead with the regular addition of kopvis flour for the dough is smooth and supple and release the bowl. Can be knead

Chocolate croissants

Dissolve the yeast in the milk, just lillefingerlun, and then add the water, sugar, 50 g butter, salt and pepper. Got half of the flour in and knead with the regular addition of kopvis flour for the dough is smooth and supple and release the bowl. Can be knead