Recipes with Sugar

Orange dill marinated salmon with orange-tomato sauce

Have the fishmonger to cut the fish into 2 fillets. Remove all bones but let the skin get on. Put the one fillet in an elongated dish with skins page at the bottom. Mix salt, pepper, sugar, orange peel and juice and favor it over the fish. Put finely chopped D

Bradepande cake with crunchy in

Whisk the whole eggs thick and frothy with sugar. Mix the flour with the baking powder and peeled apples that are cut into thin both. Turn gently melblandingen the eggs Got dough in a well-oiled baking pan lined with baking paper or form about 20 * 30 cm.

Poppy seed cake baked as pumpkin

Heat oven up to 180 degrees c. alm. oven. Mix flour, sugar, salt and baking soda. Beat the eggs thoroughly together. Slowly add the milk, oil and vanilla sugar. Fold it into the flour and sugar. The texture must be pretty thick. Add the poppy seeds and p

Popcorn balls

All upoppede whole grain varieties from popkornene. Put popkornene in a large greased roasting pan and set them in a warm oven while you make the syrup. Butter in a thick-bottomed 2 litre pot. Add sugar, water, syrup, vinegar and salt. Warm up while stirrin

Stikkelsbær cake with mandellåg

Beat the butter and sugar for the sugar is completely dissolved. Stir in the egg yolks, one at a time. Stir in the almonds and lemon zest and juice in, and eventually the stiftpiskede egg whites. Put in a heat-proof platter, pure stikkelsbær sprinkle sugar

Rhubarb-and stikkelsbær cake

Rhubarb pieces/stikkelsbær clean out in an ovenproof dish (20 x 30 cm). Sugar and potato flour mix and sprinkled over rhubarb/stikkelsbær clean. All the ingredients for the dough is filled into the mixing bowl and stir with the hand mixer in 2-3 min. Dough spr

Stikkelsbær cake

A Stikkelsbær porridge, which is cooked of 1 liter of immature gooseberry Herein is stirred a little ground cinnamon, finely chopped lemon zest, butter, bread crumbs, beaten eggs, Sugar. Place in a well-oiled Form, bake at 180 degrees c. alm moderately w

Råsyltede gooseberries

The water boiled with sugar and atamonen. They cleaned gooseberry put in clean jars and pour the cooled brine over them. Being bound to them.