Recipes with Sugar

Potato nests with birds Waldorfsalat

The potatoes rives fine on a grater. Let them afdryppe and dry the potatoes. The potatoes must finally not rinsed since starch is necessary for their shape during cooking. Put them in a preheated fuglerede iron. Rose baskets ad twice, the first time in 3-4

Kransekake IIII

blend the peeled almonds together with sukkert and knead it together with the egg whites and marcipanen. style mass cold for a few hours. roll it into a fingertyk sausage at 5 cm. let each piece to grow with 2.5 cm. put them together to form rings. Bake at 190

Havergrynskugler 02

Take the butter out of the refrigerator in good time, so it will be soft. Mix butter and sugar and mix then the rest in, in no particular order. If the mixture is not at all going to hang together so use a little extra Orange, but don't be too generous.

Pie with doughnut bottom

Knead all the ingredients-except the chocolate-to the bottom together. Press the dough out into a springform lined with baking paper and bake the cake at 180 ° for about 20 minutes, until it is golden brown on top. Cool the flask bottom and loosen the cake, th

Doughnut bottom with fruit in jelly

Knead all the ingredients for the cake bottom together. Press the dough out into a springform lined with baking paper and bake the cake at 180 degrees for about 20 minutes until it is golden brown on top. Let the base cool off and loosen the cake, then from th

Cranberry-Walnut Biscotti's

Got flour, soda, baking powder and salt in a bowl. Take a large bowl which butter, sugar, orange peel and vanilla mix. Use a hand mixer and run in top gear, the batter is fluffy. Add the eggs one at a time and reduce go to low, then add the three walnuts and d

Mandelbiscotti

Mix flour, sugar, vanilla, possibly. citrus peel, anise and baking soda. Re-assemble it with eggs and knead the dough for 2-3 Tril in tonsils. cm wide sausages and set on wax paper. Brush with the beaten egg and bake them at 180 ° in 15-20 minutes. Cut them ou

Roasted almonds

Dry almonds and/or hazelnuts free from the Brown dust in a clean Tea towel. Heat the sugar and water in a pan and pour the almonds/nuts in. screw down on 2 or 3 so that it doesn't get to the scorched almonds! Stir into the sugar turns white again, continue