Recipes with Sugar

Banana pancakes

Mix flour, salt, sugar and baking powder. Mash the banana. Whip the egg together. Then add the milk and whisk. Add the banana and oil and whisk lightly together. Add the melblandingen a little at a time and stirring. Fry the pancakes on a non-stick fryin

Bressekylling roast on a spit

Bressekyllingen be cleaned thoroughly. Here-after filling it with butter, thyme, garlic and a little salt and pepper. Opbin-des so that it keeps shape during frying. There is no possibility of spidste-ge, it can easily ovnsteges. Over-poured regularly with jui

Peach melba

Chicken, bleep and share the peaches in half Take the stone out. Let them boil in water with sugar 3-4 min. Take them up and let them swallow Came the peaches in the serving glass Put a slice of vanilla-ice by Mos hind porters and taste them with suker Pour bo

Lens shells with lemon cream

Finely grated lemon zest, lemon juice, eggs and sugar in a pan (not aluminum as it discolour the cream). Beat the ingredients together well and continue to whip over low heat until custard becomes thick-it must not boil. Pour the finished cream in lens husk. G

Lens shells with Apple-custard

Peel the apples, remove the core and cut them into small cubes. Set the apples over to boil with sugar, split vanilla pod and water. When the apples are tender, after about 2 min, taken by the heat and cooling. Mascarpone-cheese stirred lind, and the cooled Ap

Lens shells with caramel-nut cream

Melt the sugar in a pan and add the butter. Let it kogeop and then add the walnut kernels. Flip them quickly around the karamellen and pour it out on a piece of wax paper to cool. Mix the cream, sour cream and sugar and whip the diocese. Chip Walnut karamellen

Warm peach dessert with nut cream

Fresh ones are washed and cut into both back towards the stone. The tonsils are painted or blended into flour. The dish greased with butter and sprinkled with sugar. The peaches to be laid in the dish. Almond flour, eggs and sugar whipped light and fluffy.

Coconut – Muffens

Eggs and sugar, beat well together. The fat is melted and stir into egg mixture alternately with the flour and coconut flakes. Nuts and chocolate chopped and stirred into the dough. The dough in small papirsforme that make up the cakes Bake at 200. ¾ ˚ in 10 -