Recipes with Sugar
Flour, antler salt and licorice extract mixed together. Real cold butter or margarine, chopped into.
Sugar and egg stir to egg snaps, wherein the cream mix. The flour and the dough kneaded æggesnapsen assembled with well together.
The dough rolled in fin
Animal back trim and then fillets and fillet cut from the legs. Bovene trimmed of tendons. Then met the margarine in a hot roasting pan, rygbenene and bove, throat and possibly. ribs in and put it all in the oven at about 225 degrees and Brown well. Then take
Boil them until tender in abundant salted water for approximately 30 minutes. The water is poured off, and cold water poured over. (let them stand a little under running cold water-this causes the cells to get a shock, so rødbeden will be extra tender.)
Rin
Run the nuts and sugar in food processor for the content is almost like flour. Whip the whites much stiffener and invert sugar and nut sugar in a roasting pan, Serve. 25 * 35, with wax paper. Butter the paper and pour batter into well with dulle. Behind the bo
com 1 tsp. vanilla sugar a little milk a little sugar and two balls oatmeal ice cream ...
How much you want to enter all the ingredients you decide (to taste) ...
Tips:
It tastes super good .... and it tastes just like a real milkshake like you buy ....
Whip eggs and sugar, thick, whip the water in. mix wheat or potato flour with deer laksalt, term and turn the mixture into the dough. Butter roll shape easy, wide dough herein and behind by 200 degrees, rouladen in 15 min. Invert the mold onto a piece of sugar
Beat the egg whites with sugar, sieved cottage cheese, honey and vanilleessens. Mix it with the mashed bananas and oil. Sift flour, baking powder, soda and cinnamon and got it in the dough. Pour the milk in and stir it all it just barely hangs together. Pour i
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