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Recipes with Sugar

Desserts (cold) After eight Lemon balm or fresh berries Sugar ...

Mix egg yolks, sugar and milk together and warm gently up under oprøring. OBS! It must not boil. Add a paragraph. After Eight at a time and let them melt. Allow to cool. Stiftpisket whipped cream, invert gently in. Let stand covered in the freezer for at l


Bread, buns & biscuits Oil Sugar Yeast ...

Udrør the yeast in the buttermilk and oil. Add sugar and salt. Add sunflower seeds. Add so much flour that dough can take, it may not stick. Raises the exposed 6 hours. Kneaded and formed into buns. Raise the plate 1 hour. Bake 20 minutes at 200 ° c.


Desserts (cold) Eggs Sugar Bags (100 g) almond flakes ...

Chop the almond flakes in a blender. Stir in butter and sugar pliable. Add almonds, egg and most of the flour. Knead the dough on the table along with the rest of the flour. Let the dough rest cool for a minimum of one hour. Roll the dough out to a sausage and


Desserts (cold) Or vanilla ice cream Whole cinnamon Lemon juice ...

The red wine to the boil in a pan, add lemon juice, sugar and cinnamon. The pears peeled off and put the whole in the boiling red wine. Some gruel is until tender, then cool in sheeting and served in serving glasses with ice cold creme fraiche or vanilla ice c


Desserts (cold) Sugar Vanillekorn Greek yogurt 10% ...

Stir all of the ingredients for the cream together and season to taste with sugar


Candy Salt Coffee cream Syrup ...

The butter is melted, and pour cream, salt, syrup and sugar. This boils up and need to simmer for ball test, IE. They pour 1 tsp of sugar mass down in a cup with cold water, and they can immediately trill sugar mass into a ball, is the mass boiled customize. S


Sides Pepper Salt Vinegar ...

The potatoes cut into small pieces. The onions peeled, cut into small pieces and steamed in butter. Add the broth, vinegar, sugar, salt and pepper and let it simmer for 5 min. carefully Invert potatoes in and let it all get a little warm. Server possibly the w


Mains Pepper Salt Finely chopped ginger ...

Pat the meat dry in paper towel. Brown oil and butter in a large saucepan and Brown the meat, stir every now and then. Sprinkle flour on, and let it is absorbed by the fat. Shake the Pan and stir rounded. Add the red wine, water, tomato puree, Orange, lemon, s