Recipes with Sour cream

Grilled foie gras with apple and horseradish sauce

Mix all the ingredients for the father. Form the dad for elongated steaks around the spears and grill for 5-8 minutes. Mix all the ingredients of the sauce. Tip: For this dish we recommend serving a green salad with Santa Maria Greek salad grazing.

Fishing pate (microwave)

Stir chopped cod fillet with egg - one at a time. Stir the cream in. Season with salt and pepper and add chopped basil and parsley. Let the mixture rest for 1 hour. Get the father in a microform. Set the pate in the microwave at full power, 850W, for 3 minutes

Fresh dressing for barbecue

The apples are peeled and cut into very small pieces. The onions are peeled and cut into very small pieces. Creme Fraiche / Chesey Fraishe put into a bowl. Apples and onions are mixed therein. So easy it was and it tastes great for barbecue food.

Marinated pork tenderloin on grill

Trim the black bread, cut it into thick slices, squeeze them a little flat with the palm of the hand and marinate them approx. 2 hours in different marinas, then grilling them on the table over a hot marble stone, but they may. Also spoon with vegetables and g

Cherry with cream fraiche

The cherries are flushed and ejected. Cream fraiche is seasoned with vanilla and sugar and mixed with whipped cream. Cream is laid on a flat dish. The cherries are poured in the middle and can be sprinkled with liqueur. The pistachios are cut lengthwise and sp

Taco pie

Mix 2 dl flour 100 g butter and 2 spoon. Water together. Roll out and premiere 10 min. 225 400 g Finger brown and add 1 bag of Taco mix and 1 1/4 dl. water. Once the water has evaporated it is ready. Pour into the baked pie. 2.5 dl. Cream fry stir with chi

Salad salad with bacon and asparagus

Boil the chicken meat in a pan of lightly salted water until it is tender. Cool the meat and peel it into suitable pieces. The mushrooms are cut into pieces and shaken in a little oil on a hot pan, season with salt and pepper. Dip asparagus into a door layer.

Chicken Echiladas

Chop onion, garlic and green pepper. Preheat oven for 175 hot air. Step the chicken on a pan. Cut it into the tern and put it back in the forehead. Add add onion, cream fraiche, cheddar, parsley and oregano. Heat up until the cheese melts. Add tomato sa