Recipes with Sour cream

Viggas Mexican meatballs

Grate onions and beans to the meatballs and chop jalapenos well. Mix all the ingredients of the meatballs thoroughly and form the meatballs. Chop the onions to the beans roughly and sauté them in olive oil, together with the cumin sauce. Chop the garlic and

Cabbage salad with pineapple

Cut spider and chop pineapple into small tern. Mix it in a bowl with lemon peel and cream fraiche.

Beaned with toast and scrambled eggs

Put all ingredients into the bean dish in a saucepan and warm up and simmer on medium for five minutes. Put on a deep plate. Pour the bean dish into the plate to the edge of the recess. Sprinkle oregano over the dish. Make a spiral of creme fraice with a spoon

Raspberry Cake With Raspberry Frosting

Dej: Switch on the oven at 180 ° C. Stir butter and sugar together with an electric whip until it becomes airy and bright. Add the eggs. Pour flour and baking soda together and pour into the butter mixture. Finally add cremefraiche and baked cake for approx. 4

Baked potato with chilli, cheese and ham filling

Scrub the potatoes well in cold water. Dry them and put them in a greased pan. Place them in the oven at 200 gr. For approx. 1-1¼ hours until they are completely pierced. Cut a cross into each potato. Put the skin on the potato a little away, so the cross o

Mars toast

Turn on the oven at 180 degrees (ordinary oven) and let it warm up. Melt two mars bar in a pan together with creme fraiche. Cut the balls over and butter them with the melted march. Cut the last of March cut into small pieces and put them into the balls. C

Louise Apple's Soil

Mix cream fraiche, mustard, sugar and pepper. Fill apple, onion, herring and pepper and mix it. Leave the dish for a couple of hours in the refrigerator and it is ready for serving.

Black currant cheesecake

Bottom: Melt the butter. Crumble the biscuits and stir them together with sugar and butter. Squeeze the mixture as a bottom of a spring or a pie dish. Fill: Soak and melt the house in a little water. Let it cool down easily. Stir cream cheese with egg y