Recipes with Small onions

Grill steeg, marinated salmon fillet

Let the fisherman fill the salmon. Be sure to pull the nerve legs out, it's the small vertical veins that can not be cut free, but with a small forceps or tweezers it is quite easy to pull these legs out of the fish meat. Once done, you have some of the most r

Fully cooked sirloin in Italian

Pesto Sauce: Let the butter become golden in a saucepan and season the chopped onions and mushrooms. Add cream and pesto together with fine-squash squash. Let it boil for good warmth and mix the freshly baked basil. Season with salt and pepper. Prepare the

Pita bread with beef-pepper and kebakryderdderi

Chop well and swirl it in butter Add the beef too hot with it. Add garlic. Chop red and gus peppers finely and add it. Add spice, tomatoes and salt / pepper. Heat the pita bread in the oven. tips: You can put creme fraiche on top of the cuts br

Batman pizza

The yeast is stirred in lukewarm water and then salt, oil and flour are stirred soon afterwards. Roll the dough into small round pizzas (or one large) and butter the tomato pie or pizza sauce out on the pizza. Get cheese on the pizza and here for meat sauce.

Thai soup with root vegetables

The roots are peeled and cut into small cubes approx. 5x5mm, chili peeled and the core house removed, chilli then chopped. The peas are peeled and cut well. Sauter root vegetables, "onion and chilli" light in a saucepan and add coconut milk and chicken broth.

Sweet sirloin cabbage

Cut the bacon fillets into 3x3 cm bite. Season with lemon pepper. Mix the eggs together in a deep dish. Turn the fish bites into eggs. Crush cornflakes easily and stir together with rasp and salt. Turn the fish bites into the mixture. Leave them to dry for app

Marinated wild boar

1 Cut the meat into the tern. 2 Mix the ingredients for marinade. The loaf must be peeled and cut into slices of almonds and juniper berries crushed. 3. Place the meat in double plastic bags. Pour marinade on and tie the bags. Put them on a dish in the fridg

Pizza with tomato sauce

Pizza dough: the first Stir yeast into lukewarm water. 2. Stir salt and oil into the mixture. 3. Bring the flour for a little while until the dough can be kneaded. 4. Eat the dough well. 5. Let the dough rise for 1/2 to 1 hour. 6. Turn on the oven at 225