Recipes with Sifting
All kernels and seeds are boiled together with water for 3 minutes. Put it in a bowl and get butter and a-38. Wait for the right tempo before yesterday. In the end, sift flour and knead well.
Put directly on the plate and raise for about an hour.
Bake at 2
Stir the yeast into the water. Add the other ingredients. Let the dough rise for 4 hours covered in a warm place.
Beat the dough and form 12 loaves of bread. Let the breads adhere to 15 min.
Brush them with water and cut some slant in them. Bag the bread
How to do it:
Mix all the ingredients together in a large bowl in the order they are listed.
Then put the balls on 1-2 baking sheet (s) covered with baking paper. Use two tablespoons dipped in hot water as the dough is very sticky.
Bag the balls for app
Put the baking mold on the weight and route / add the ingredients in the order described.
Program basic browning dark
Put the baking mold on the weight and route / add the ingredients in the order described.
Program basic browning dark
Lun the marmalade with syrup and stir the yeast into it. Stir salt, rye flour and sift flour and knead the dough until it is soft and uniform. Let the dough raise for approx. 1 hour.
Beat the dough together, form it into a thick sausage and put it in a grea
Add the ingredients in the order in which they are written. The yeast always lasts.
Baking program whole weat
tips:
Ide line melilla baker
Add the ingredients in the order in which they are written. The yeast always lasts.
Program basic or quick
tips:
Ide line melilla baker
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