Recipes with Red Curry

Salmon in red curry

Oil is heated to medium and red curry is added. Heat through for approx. 1 minute and add coconut milk, fish sauce and sugar. Salmon is added to the sauce and cooked for 15-25 minutes. The salmon should flake when you press flat upwards with a fork. The la

Curry soup with chicken

Fry the chicken pieces in the Pan, about 5 mins so greasy fry from. Coarsely chop the ingredients for the Fund, and put them in a soup pot with chicken pieces and 2 litres of water. Cook approx. 1.5 hour Take the chicken pieces and pour the Fund through

Beef in Red Curry

Cut the meat into thin strips. Com 2 dl coconut milk in a saucepan. Warm it up and let it cook for a few minutes. Came in the flesh. Add Red Curry. Cook a few minutes. Pour the rest of the coconut milk in, boil up and season to taste with fish sauce and salt.