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Beef in Red Curry

Mains
Cook time: 0 min.
Servings: 4

Ingredients for Beef in Red Curry

Fish sauce
Salt
10leavesThai basil
1-2tspRed Curry
250gSmall aubergines
5dlCoconut milk
500gLean beef URf.eks from topside or lump

Instructions for Beef in Red Curry

To prepare the Beef in Red Curry recipe, please follow these instructions:

Cut the meat into thin strips. Com 2 dl coconut milk in a saucepan. Warm it up and let it cook for a few minutes. Came in the flesh. Add Red Curry. Cook a few minutes. Pour the rest of the coconut milk in, boil up and season to taste with fish sauce and salt. Cut the aubergines into small pieces, came to the Pan and cook for 2-3 minutes. Add the Basil. Serving: give URf.eks. jasminris to.