Recipes with Raisins
Boil the milk and pour the coconut flour. Let it stand and pull in about 10 mins.
Stir in margarine, eggs and sweetener together Tubes coconut mixture in. mix flour and baking powder and stir it into the batter. Turn the pineapple into small cubes and raisi
Break up the butter in the flour. Add salt, sugar, eggs and cream and knead it all together. The dough is resting cold for approx. 1 hour.
The dough rolled out in 1/3 cm's thickness and cut into 2 round cakes about the size of a springform. One cake is used
Lemons cut into small cubes (in shell) and boil for approximately 10 minutes with the water.
Meanwhile, chop onion, garlic and chili.
Add all ingredients and cook it all without lids for 10 minutes. Pour mixture onto clean glass.
Lemon pickles, who ha
Cut the yolks in boats, crates plum stones. Peel the apples and remove the core House. Cut the apples and onions in both.
Toast the spices in a dry saucepan. Add the other ingredients, and let them simmer for 30-40 minutes, until chutneyen thickens.
To t
Hot coffee and milk to boiling point. Take the Pan from the heat and let it get cold. Mix a little of the milk with corn starch and sugar. Warm the rest of the milk up to just before boiling point. SI coffee beans from. Whisk the milk into the sugar mixture. G
Squashen rives rough.
Eggs and vanilla sugar whipped. Other ingredients mixed in according to the following.
Baked in a springform ca. 24 cm. in diameter approx. 175 degrees c. alm. oven in 45-60 minutes.
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