Recipes with Peas

Colored bulgur

The tomatoes are soaked for a few hours and chopped. The bulges are poured into 3 dl boiling water added to a dry salt. It simmer under low 10 min, after which it is removed from the heat. Chopped tomatoes, peas, corn and oil are stirred in. The bulgur draws a

Bulgur-with-shrimp

Sweat the onions on a dry slip-light pan. Stir all the time in it. Add the other ingredients except shrimps. Let it cook under low 20 min. Lay the prawns on top and let it boil for 7-8 min. Mix and server.

Pasta salad with cherry tomatoes and peas

Boil the pasta and cool it. Dip the peas, cut the spring onion and halve the tomatoes. Cut salads roughly. Mix all the ingredients in a bowl. dressing: For dressing stir mayonnaise with thickened milk, mustard, lemon juice and chopped onions. Season wit

Potato salad with radishes and rucola

Boil the potatoes in boiling low salt water until they are just tender. Half the radishes. Stir the mayonnaise with a little lemon juice and peas. Season with salt and pepper. Turn the salad together and serve with good bread.

Rich potato salad

The potatoes are cut into cubes. The radians are cut in quarters. The spring bulbs are cut. The vegetables are mixed. Ingredients for dressing are mixed and stirred in. The potato salad is decorated with leaf celery cut into small cubes.

Leek Soup

Pears and onions are cut into thin slices and swirled in the margarine. The vegetables boil with the soup and thyme for approx. 10 minutes. Carrots and peas are added and boiled for 5 minutes. The soup is blended. Let the soup boil in the pan, add the cream

Perfektosalat

Pour the water from the tuna and mash them well. Boil the pasta. Among the raisins, the apple in small tern, the tomato in both, peas and corn, the pepper in the tern, and the little onions in the tern and mix all the ingredients.

Calves with vegetables

Turn the meat strips into flour. Brush them in oil in a deep pan / wok. Sprinkle with salt and pepper. Cut the onions in rings, cut the carrots into 5 cm long thin strips. Bring the vegetables to the meat and add the broth. Cook it all for a few minutes und