Recipes with Onion

Grilled mackerel with filling

Calculate approx. 3-4 tablespoons fill per mackerel. The relationship between the ingredients is a temperament case. Open the mackerel from the back with a slight sharp knife and take leg and nose out (the bowel is kept unopened). Wipe them inside with a littl

Oven-baked fish (low fat)

Brush an ovenproof dish with the oil margarine. First cut the cod into pieces and put it in the dish, then onion and tomatoes cut into slices and sprinkle with salt and pepper and dill quiche. Sprinkle lemon juice and cover the dish with aluminum oil. The f

Asian wok with shrimp and fruit salad (low fat)

Put the rice in a boil in the water, add 1 teaspoon. salt. Boil for 8 min The excess water is poured off. The rice is another 8 min. Ginger and garlic chopped well and chilli cut into thin slices, all of which are swirled in the oil. The carrots are cut

Fresh dressing for barbecue

The apples are peeled and cut into very small pieces. The onions are peeled and cut into very small pieces. Creme Fraiche / Chesey Fraishe put into a bowl. Apples and onions are mixed therein. So easy it was and it tastes great for barbecue food.

Spice with chicken pupils, cocktail sausages, tomatoes and onions

Pour boiling water over the bulbs and leave them for 10 minutes. Cut the thawed liver into smaller pieces and push them free of moisture. Put the spices on the grill spoon alternately with onions, tomatoes in quarters and cocktail sausages. Whip the marinade t

Spice with meat, onions, peppers and lime

Mix the yoghurt with curry, tomato paste, lemon juice and oil in a bowl. Cut the meat into cubes and put it in the marinade. Mix and leave it cool for some hours. Cut the peppers into cubes and limes in quarters. Arrow the bulbs and cut them through. Take t

Grill creinets with green butter and grandma salad

Grill Crew Cuts: Divide the chopped veal into 4 equal parts, knead the meat with your hands and form 4 Crewbones. Put them on a plate and cover them with household movies. Place the plate cool, until the grill and the remaining accessories are ready. Brush

Grillspid w / chicken meat and satay sauce

Cut the meat for approx. 3 x 4 cm. pieces. marinade: Findel chopped in a mortar with coarse chopped onion and mix with cumin, curry, ginger and salt. The mixture is poured into a paste and stirred in the oil gradually. Bring the meat and let it marinate fo