Recipes with Olive oil
Dissolve yeast in cold water. Add salt with stirring. Add Grahamsmel with stirring. Add the chopped walnut cutters and syrup and oil. Add a little wheat flour at a time during kneading. By suitable consistency, the dough is poured onto the table for 8 to 10 mi
A large pot of purged water was poured over to the pasta. Onions and peppers were sautéed easily on a large forehead in the olive oil. The prawns and some of the juice from the clams were added. The wheat boiled a little. Tomatsovs and clams were added - the w
All the vegetables are chopped very nicely with a knife or in a processor and mixed with the other ingredients.
Served for tortilla chips (or tacos) and with creme fraiche to.
Season the chopped garlic and peperoncini in the oil for approx. 5 minutes. Add the tuna and stir well, pour the tomatoes and let the dish fry for 10 minutes. Add salt. After 20 min. The sauce is finished and the parsley is sprinkled over. The cooked spaghetti
Heat the oven up to 200 degrees C. alm. oven.
Brown the meat on the forehead in butter and oil. Dispose of the fat. Season the browned rose with salt and pepper and place it in the oven for 35-40 minutes. When using a thermometer, the center temperature sho
Put the mussels in an ovenproof dish. Crumble the breadcrumbs fine. Stir breadcrumbs, parmesan, parsley and garlic together. Spread the mixture over the mussels, sprinkle with olive oil and season with salt and pepper. Grill the mussels in the oven until the f
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