Recipes with Olive oil

Sautéed vegetables in the wok

Clean and rinse the vegetables. Cut the peppers into strips and spring onions in 5 cm sticks. Heat the oil into the wok and saute the beans for a few minutes until they are clear. If the beads are taken directly from the freezer, take care of their hands, as t

Curry raspberries on salad bar

Curry Paste: It is mixed in a food processor. Store in a dark and cool place. Lay the salad leaves on four plates and set them aside. Heat the chicken broth in a wok or frying pan with good heat. Stir onion and garlic until it is tender, approx. 5 min. Add

Hot wokret

Put the bulb in the water for approx. 10 min. Season the curry paste and garlic into a little olive oil. Add onions, spring onion and green pepper. Switch these for approx. 2 min. Add powdered sugar, lemon juice / lime juice, cherry tomatoes, bean sprouts, and

King Po Chicken

Cut the meat into a 1 cm tern. Mix them with salt, egg white and maizena flour in a bowl. Cut the green pepper into the tern, roughly the same size as the chicken meat. Heat a wok and pour oil in. Let the oil get warm, pour the cuts and light the meat for a

Fighters in the wok

Remove if necessary. Heads and arrows the shells of the prawns, but let the outermost tail tips sit. Cook chopped garlic, ginger and chilli in oil for a few minutes. Add the prawns and the small-cut papaya fruit and let it stir with stirring approx. 5 minutes.

Spanish vegetarian pizza

Heat the oven to 210 degrees. A baking sheet is brushed with oil. Bottom: Dough, sugar and flour are mixed in a large bowl. The water is stirred gradually. The dough is taken out on a crispy table and kneaded until it is soft and elastic. Put in a lightly o

Pizza with creme fraiche and tomato

The oven is preheated to 200 degrees. Put the tarnary in a bowl with sugar and hot water. Place the dish in a warm place for 5 minutes until the mixture is foamed. Flour and salt come in the blender. While the blender is running, add the yeast mixture until

Potato pizza with onion and goat cheese

The yeast is crumbled in the lukewarm milk and stirred with sugar and salt. The bowl is covered with film and placed in a warm place for 10 minutes. In a large bowl bowl, mix mash, flour, parsley, salt and pepper with yeast mixture. The dough is taken on a