Recipes with Oil

Corn Casserole

The onions are cleaned and chopped well. Mushrooms are cleansed and cut in half. The onions are switched in the oil. The meat is added and switched until it has changed color. Mushrooms are added, and the whole slices approx. 5 minutes before spices and wat

Creamy chicken soup

Preheat the oven to 200 degrees. Sprinkle the chicken with salt and pepper and brown it in plain oil. Chop onions, leeks and leaf celery roughly. Pour the vegetables in a pan together with garlic, bay leaf and thyme. Put the chicken in the pan and add chicken

Spinach soup with pancakes with goat cheese, peppers and spring onions

Soup: Remove the stems on the spinach and rinse it thoroughly. Bring the broth in the boil and add the spinach. It should boil lightly for 2 minutes until it is tender. Take it off the flare. Say the water from The spinach must be cooled until it is completely

Italian chopsticks

Form the meat to the steaks and season them with salt and pepper. Step them in butter on a forehead. Keep them warm. Let the coarse onions spin spin in a saucepan. Bring the crushed garlic clove together with flaky, coarse chopped tomatoes. Season with salt

Chopped beef with potato chips

Cut the peeled potatoes into thin slices and boil them in leachate water for 10 minutes. Pour the potatoes in a sieve for draining. Then brown the chopped meat into grease until it crumbles and changes color. Mix the sliced ​​peppers and tomatoes and sprink

Squash noodles

Cut the ends of the squashes. Then cut them into long thin slices with a cheese cutter or a very sharp knife. Cut the slices into long thin strips. Pile the garlic and cut it into slices. Put the squash strips in a pan of oil for approx. 2 minutes at high h

Australian squash pie

Grease a pie dish approx. 21 cm in diameter. Cut bacon into small tern and chop smoothly. Bacon and onions are shaken. The squash is roughly peeled with peel and the cheese is roughly torn. Mix the bacon / onion mixture with grated squash, grated cheese,

Crepes Suzette

The dry ingredients are stirred for a leveling with beer and milk. Egg yolks and oil are added and the dough rests for 30 minutes. Then turn the pinch egg whites into the dough. Put the pancakes in butter The pancakes are rolled together on a dish. Butte