Recipes with Lime

Tiger shrimp in Saffron sauce

Stir the Saffron in the white wine and let it soak. Arrow the prawns. Fry the prawns in the oil until they are nearly finished and pull them off the forehead and squeeze half a lime over them. Chop the onion and garlic finely and saute them for the onion

Marinated shrimp

Part chili oq føstol, seed oq sidevæqqe boxes. Cut the rest just fine. Make two holes in coconut oq pour the milk in a bowl. Smaq it with grated lime peel, lime juice, chili, pressed hvidløq oq salt oq pepper. Flip the shrimp in oq let them drag 10-20 min.

Spiced carrot soup with coconut milk

the carrots peeled and cut into small pieces, onions chopped coarsely. Chili, garlic and a lump of ginger is equivalent to a little more than it used garlic chopped. coriander, cumin, chili, garlic and Ginger fried in olive oil and a teaspoon of honey or

Beef medallions with parma ham and mushrooms

Sprinkle the meat with pepper to taste and pour half of the glue. Let it soak in the fridge for some hours. clean the mushrooms and cut them into quarters. cut the ham into 1 cm strips. clean and chop the parsley. Fry the ham in oil in 2 min. then added the

Hot downloads

A shaker filled with ice and shake well with well all ingredients. Then pour it in an iced cocktail glass with crushed ice. Garnish with a chili and a straw.

Medieval soup alá Lanquédoc

Throw it all in a big pot. Let it simmer in my. 1 1/2 hour. Season with salt and pepper. Tips: You can always try it slightly forward. Eksperimtér with the ingredients you like best. Like along with your husband.

Southern salad

Rinse the salad and grate it roughly with your fingers. Remove kernels from peberfrugten, and cut it into fine strips. Average sugar peas into small pieces. Slice the mango and cut flesh from the skin of the stone. Chop the flesh into small cubes. Cut the skin

Fried noodles with beef, mushrooms and wasabiærter

Chop the chilli, garlic and ingefør finely and mix it with the other engredienser. Put meat and marinade in a freezer bag, squeeze the air out and close to. Let it soak at least one hour. Pour boiling water over the noodles and let them soak until tender. Cut