Recipes with Leek
Clean the vegetables.
Slice the leek and carrot into thin slices, slice the onion and celery into small cubes. Cut the potatoes in 2-3 mm. thick slices.
The vegetables are added in a ovnfastfad.
Other vegetables than those mentioned may be used, red/gre
Calf's tongue is put into a saucepan with cold water to cover, and boil up. That creamed off thoroughly, and the tongue is boiling on in ca. 1.5 hours until it is quite tender-mark after by sticking in it with the fork. Take the Pan from the heat and take the
Clarification of beef broth: Meat and herbs are chopped in the meat mincer, mix well with whites, add gently the cold soup, stir around, then heated the soup gently up to the boiling point, then there must not be touched, klarifikationen will add it on top of
Smoked consommé: Chicken thigh meat mincer mincing on with the other ingredients (not tomato puree and poultry hull). Hulls chopped and smoked poultry, until golden. Everything is stirred together and put over with veal and chicken stock and boil up. Småsimrer
Tube fat and Quark together in a bowl. Dissolve the yeast in the water and pour it into the fat mixture-add salt, Curry, paprika and Grahams. Add the wheat flour a little at a time and knead the dough for the release the bowl. Let dough raise covered ca. 4 hou
Cook rice approx. 10 min. in the broth.
Let kantarellerne drain-take some pieces from for garnish-cut the rest into thin slices. Arrow and chop the onions. Take slice into cubes, FRY in a pan. Saute the onions and butter by came herein. Add the sliced chant
Hummeren blended with a pointed knife in the middle of the head shield (although it still spræller, is the dead) The 2 claws and tail broken off, the Brown sharply in the oil. (Head is saved)
Brown Fund: the legs cut into smaller pieces, the Brown in the ov
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