Recipes with Icing sugar

Burned almonds in the oven

Put the sliced ​​almonds on a baking sheet and sprinkle well with a flourish. Turn on the grill in the oven and set the almonds, BUT be over them all the time and turn them often. tips: One good advice is to bring them into melted chocolate once they ha

Strawberry pie - better than the baker's!

Mince the hazelnuts. Whip the 4 egg whites stiff, then pour hazelnuts, flour and flour in. Then put the dough into a pan and place in the oven for 35-40 minutes at 150 degrees. Cream is made in between: Beat whipped cream to whipped cream and pour the vanilla

Cinnamon cake without buttermilk with cream cheese glaze

Dough: Stir butter with sugar, then add the remaining ingredients (use electric whiskers). Pour the dough into a frying pan lined with baking paper and baking at 180 degrees C. alm. Oven for approx. 30 minutes. Glaze: Stir cream cheese butter, flour and van

Marskage (unbelievably sweet - and good)

Turn on the oven at 150 degrees (hot air) Marengsbundene: Whip the 6 egg whites stiff and gently stir all the brown dough in, gradually. Draw two pieces of baking paper after the dish (so the dishes fit in the dish). Bages: 5-6 blocks! The filling

Grandfather cake

Magarine is well stirred with sugar. The egg yolks are stirred for one at a time. Flour and baking soda are sifted and stirred alternately with milk. The dough is filled in a greased pan Bake at 200 g on the bottom groove for 20 min. Egg whites are whipped

Easy banana cake

A regular layer of cake is applied to a layer of apricot marmelade, which is then distributed to sliced ​​bananas so that the bottom is completely covered. Flow foam is put on a generous layer and the last layer of cake is put on. May stand a couple of hour

Baked apples with vanilla cream

Peel the apples, halve them and remove the core houses. Cut the half apples into slices and put them in a small greased pan. Point the flour on and over them under the grill in the oven for about 5 minutes. Whip the egg with corn starch in a saucepan. Add the

Wheat knobs 02

Melt the butter and add the water. Stir the egg in it and crumble the yeast. The drying ingredients are mixed and the dough is kneaded smooth and smooth for about 6-10 minutes. The dough stands for 15-20 min. A warm place Form 12 buns and put them in a s