Recipes with Icing sugar

Hindbæris roulade

Turn on the oven at 200 degrees. Make a form of wax paper so the dough can not be leaked out over the edges (put possibly peel off in some sort of staniol). Whisk eggs and powdered sugar together well. Turn the term flour, potato flour and baking soda in and a

Syrup Cake (Sønderjysk)

Syrup, sugar and water, boiled and cooled. In this stir flour, bicarbonate of soda and eggs. Bake in two well oiled pie molds at 190 degrees c. in approximately 25 minutes. Butter cream is stirred together, and the cake are added together as soon as it c

Raspberry Foam In

Raspberries blended and reversed with whipped cream and season with icing sugar.

Herrnhutkager (Sønderjysk)

Stir in syrup and sugar until it is a white mass. Add l eggs at a time and stir well for each egg. Com seasonings and flour in and stir it all together. Put the dough on a greased plate with a spoon. The dough should have a size of a walnut. Behind the c

Orange cake 03

Stir in the softened butter foaming with sukkerog eggs in the tubes one at a time. Term melsorternr and baking soda together and stir it into the batter along with salt and fintreven must of the washed oranges. Line two large, oblong baking tins with baking pa

Frugtflarn with almond paste

How to: Preheat the oven to 225 degrees. Grate the Praline mass and mix it together with sour cream. It whipped together into a smooth mass. Mix the chopped walnuts and grated orange peel in the. Tag kernels out of nektarinerne and slice the nectarines/pineapp

Sneboller 02

use white afbagning and pour batter into a bowl, add the sammenpiakede eggs, little by little, stir well every time the dough is shaped with 2 teesker to boil in the warm buns rounds fat hot strewn with powdered sugar

Orange cream

Whip the cream stiff with icing sugar. just before the cream is stiff, add orange peel and Cointreau and cream whipped finished. Put in the refrigerator.