Recipes with Icing sugar

Ice dessert

Whip the cream in a bowl. Whip egg yolks and flour, elice in another. Chop the daim and mix it into the eggs. Turn cream and eggs together. Bring ice in a form or potion glass and put it in the freezer. Freeze for about 12 hours. Taken up about 15-30 min

Chocolate cupcakes with strawberry frosting

Preheat the oven to 170 degrees. Whip flour, cocoa, sugar, baking soda, salt and soft butter with an electric whisk until a sandy consistency is obtained. Whip milk, egg and vanilla seeds together. Mix the dairy mixture together with the two-course butte

Brunkager 03

The dough is collected and rolled the end in rolls and frozen or rolled out on a floured table. Stab with a glass baked at 200 for about 10 minutes

Delicious and easy oatmeal sprouts

Let the butter stand out and become soft. Then the rest can be added. Leave it in a refrigerator for approx. 30 min., Roll the balls and sprinkle with coconut.

Schwartzwalderkage (Black Forest Cake)

The oven is preheated to 180 degrees C. Butter 2 spring shapes, 20 cm; They are baked with baking paper. Sieve flour and cocoa powder 3 times on a piece of baking paper. Bring egg whites into a clean and dry bowl and whip them stiff with electric mixes. Add

Speltmels lagkage

KAGEBUND: Whip the whole egg well and whip sugar soon afterwards. The mass must be whipped until it is slightly foamy. Melt butter and chocolate and whip it in the egg yolks. Mix spelled flour and baking soda and gently turn it into the egg, alternately wi

Mushroom chocolate cake

Preheat the oven to 160 degrees C. alm. oven. Butter a deep, round 22 cm cake mold with melted butter or oil. Cover the bottom and side with baking paper and leave it at least 2 cm above the edge. Stir butter, chocolate and coffee in a saucepan with good 1.

Cocoa Butter Cream

Melt the butter and mix with formulais with a whipping cream. Dissolve the cocoa powder in the water and mix it with a dough scraper. Let it cool for half an hour, mix and butter the cake.