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Recipes with Honey

Salads Bread Pepper Salt ...

Fry the bacon crisp in a dry pan and put it to drain on a paper towel. Rinse the salad and grate it into smaller pieces. Cut the avocados into slices and drizzle with lemon. Halve the tomatoes, remove the seeds and cut them into thin slices. Serve the salad on


Salads A little lemon zest Lemon juice and a bit of shell Honey ...

Make carrot and Leek in a position. Cut the vegetables into smaller pieces. Steam them crisp-tender. Boil the whole oats according to instructions on package-add salt and lemon peel-or until it is tender and pleasant to bite into. Let vegetables and grain cool


Salads Pepper Salt Oil ...

Lettuce rinsed and hurled. Jerusalem artichokes scrubbed or peeled and cut into slices. Andeleveren freed from tendons and FRY in butter and oil, rosa, seasoned with salt and pepper and put of forehead. The macerate apricots Sauté quickly on the forehead, and


Salads Pepper Salt Cayenne pepper ...

All the ingredients for the dressing, shake together. Oranges peeled off with a knife, freed from "white" and cut into cubes. Mix the Orange cubes, dressing, olives and chopped onion and let it marinate for 1 hour. Immediately before serving, mix the cabbag


Salads Mixed salad URf.eks. Lola rosa lettuce and feld salad Bread Honey ...

Stir a dressing of oil, vinegar, honey, finely grated ginger and pressed garlic. Turn the dressing with the salad and benefit the on 4 plates. Cut the goat cheese into 8 slices á 1 cm thickness. Smut and chop the almonds and goat cheese in the nuts to the turn


Salads Orange squeezed for juice Lemon squeezed for juice The main oak leaf lettuce ...

Rinse and clean the salads. Cut the julesalaten in writing and the other in fine strips. Chop the lemon balm and parsley. Mix the salad leaves and spices in a bowl. Stir the ingredients together for the dressing and the heel over.


Salads Pepper Salt Honey ...

Getting all the ingredients for the marinade-with the exception of the water-in a food processor or a blender. Blend approx. 30 seconds, came as the boiling water in and blend further in 10 seconds. The marinade can stay a week, covered and cool. Cut the roast


Salads Lemon juice thereof Chopped Mint or other herbaceous Minced parsley ...

The pasta is cooked according to instructions on package. Onto the in sight. The vegetables are cleaned and cut into bite-sized pieces. Dressing whisked together with fork or with a hand blender. It's all mixed and allowed to pull in about an hour in the refri