Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Recipes with Ham

Soups Chili Oregano Pepper ...

Throw the broccoli mixture and a little of the pulp in a blender / food processor and mix to the mass is smooth and liquid. Stir the spices in a pan together with the ham. Then add the mass and bring to a boil. Taste with spices / sugar. tips: There may


Mains Pepper Salt Tomatoes in slices ...

Schnitzlerne browns approx. 2 min. On each side at high heat. Place them in an ovenproof dish and season with salt and pepper. On top of each schnitzel put a slice of ham, 2-3 tomato slices and a slice of cheese. Stir the dish in a 200 degree hot oven until


Lunch (to go) Peanut butter as needed Iceberg lettuce Pepper fruit ...

Heat pita bread in the oven and let it cool again. Grease the inside of the pita bread with a low fat butter cheese. Place the salad in large pieces so that it is on the whole of one inside. Then bring the ham in and then tomato, cucumber and pepper. Just t


Mains It was dough Meat sauce (not needed) Origano ...

Knead first the dough and leave it for 10 minutes. Put all the stuff and put the pizza into the oven for 210 for an hour tips: Eat ketchup on


Lunch Milk Pepper Salt ...

Bake approx. 25 min. At 200 degrees in baking pan with baking paper. Filling: Peaches and ham are spun on the forehead, added spicy cheese. Butter on the "egg cake" and roll it to a roulade.


Mains Paprika Pepper Salt ...

Clean the pears, halve them and boil them tenderly in salted water. Let the pores drop off and roll them into the slices. Put them in an ovenproof dish. Stir cream cheese with cream and season with salt, pepper and peppers. Pour the mixture over the pies and p


Mains A small bag of frozen parsley Pepper Salt ...

Turn the oven on 180 degrees and turn the potatoes. Inserts/slis tenderloin up and got the stuffing in (Parsley, cheese and ham) shut down the loin with a leash or else. Pork Tenderloin in the Pan so that it will be well browned. Serve while the sauce


Lunch Eggs Brocoli (not the stem) Cold water ...

1. First prepare the dough) Turn on the oven at 200 degrees The butter should be cold and use a fork! Butter and flour rives together in a bowl. When this mixture is a game you have a perfect blend smulder. Add water (possibly eggs) and stir together. This