Recipes with Ham
Dip the butter dough. Arrow and cut loose roughly. Clean the mushrooms and chop them well.
Brown 20 g butter on the pan, grate onions and mushrooms in about 15 min. Sprinkle with salt and pepper. Set the mixture to cool.
Cut the ham into small terns. Sti
The eggs are pilled and half lengthened. The egg yolks are taken out and chopped with capers. The ham is cut into small cubes. Eggs, capers and ham are mixed with creme fraiche, which are then filled in half the eggs.
The eggs are served on a bottom of stri
1: warm water and oil for fingers.
2: Put the yeast in a stir bowl. Stir out the yeast with a little of the liquid.
3: Add the rest of the liquid, salt and flour
4: Stir the dough smoothly. Let it rise covered 30 min a loose place without drag.
5:
1: Put the ham in the pan with the skin side down. Add the onions and pour the coke over.
2: Bring it to the boil and then reduce the heat to a good swimming. Get the lid on
The pot but it does not close it very close. boil
For just under 2.5 hours. If yo
Cook pasta.
Cut the pears in strips and
Stir eggs, cream, milk, salt, cheese, ham together and add the porridge.
The pasta must cover the bottom of the mold and pour the mixture over until the paste is covered.
Baked for 30-35 min at 200gr.
Beat the eggs in a bowl. Whip.
Melt butter on a pan. On the egg mixture on the forehead and stir for about 25 seconds. Place the cheese and the ham on one half of the egg mixture. Beat the half of the omelet where there is no cheese and ham on the other.
You cut a deep V into your bread so you have a bottom and a lid.
(You may need to heat the bread when it is cut)
You lay ham and cheese at the bottom, sprinkle well finely sliced salad, sprinkle finely chopped red onion and tops with sliced tomato, which
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