Recipes with Ground coriander
Cut the meat into fine thin slices. Whip soy, egg whites, corn starch, coriander, salt and pepper together. Get the meat in the marinade and let it pull approx. 1 hour.
Pour half of the oil on a very large frying pan or in a wok and lightning the meat into
Rinse the lenses and arrow the impurities from. Bring lentils, broth, potatoes and apple into the boil and let it boil approx. 20 minutes for low heat.
Sauté onion, garlic, ginger in oil. Add spices and curry leaves with stirring. Remove all spices (cinnamo
Dip the meat with a kitchen roll and brown it quickly on both sides of a pan in oil with high heat. Lay the meat to the side and chop crushed garlic, onion rings, chili sauce, finely chopped ginger, cumin and coriander for 2 minutes on the forehead of good hea
Mix the marinade in a saucepan and cook with stirring 8-10 minutes. Pour it into a bowl and cool it completely. Put the meat in and marinate it for a minimum of 30 minutes in the refrigerator. Turn the meat once.
Cut the pilled potatoes into slices and mix
Kalkunkøden is browned on a slice-light pan in 1 tbsp. Oil and season with salt and pepper. The meat is taken from the heat.
Onion, garlic and chilli are chopped well and chopped in the rest of the oil in a saucepan. Pepper and leaf celery are cut into the
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