Recipes with Freshly squeezed lemon juice

Greek Salad IIII

Start with the dressing: mix lemon juice, oregano and black pepper and stir then olive oil in style of dressing aside. and let the drag. Rinse and dry the salad. cut it in small pieces and put them in a bowl. Rinse the peppers and tomatoes and cut them into s

Chicken Salad with fruit 02

Season chicken meat with salt and pepper. Heat the oil in a frying pan and fry the 4-5 min on each side, until it is done. Style it to the page. Caramelized pineapple cut into slices, remove the hard midterstok and shell. Cut into slices and then into cubes.

Spinach pancakes with tunfyld & salad with figs

TUNFYLD: Stir fromage fraice, lemon juice, onions, sesame seeds, salt and pepper together. Add egg, tuna and peppers in dressing and toss it together. Season with salt and pepper. Let tunfyldet pull covered in refrigerator about 1 hour. SPINACH PANCAKES: wh

Norway lobster tail soup

Arrow Norway lobster tails-save the peels. 'S and SIP the fish. Cut it into smaller bite-sized pieces. Cut the bottom and top of the spring onions. Save the peaks and cut the cleaned scallions into thin strips. Remove the outer coarse leaves and stalk from

Stuffed chicken fillet with hokaido (low-fat)

Cut the lemon grass is finely and mix it with curry, salt and pepper. Cut a pocket in each chicken fillet and fill it out with lemon grass. Close the pocket with a toothpick. Dot small holes in the chicken fillets and place in a freezer bag along the fillet

Strong chilidip

Mix lemon juice and fish sauce. Chop the cilantro leaves, korianderrod and garlic very fine. (the finer the better) Finely chop the Chili's very finely (do not touch your eyes!) All ingredients are mixed well together. This dip should be prepared immediately b

Low calorie salad dressing with tomato

Mix the ingredients in a glass jar with a lid and shake well, or getting it in the blender.

Djævelsovs (Dip)

Preparation: mix lemon juice and fish sauce chop the coriander leaves, korianderrod and garlic very fine. (the finer the better) Finely chop the Chili's very fine (beware the eyes!) Preparation: mix all ingredients well together Tips: Djævelsovs must be