Recipes with Creme fraich 9%

Forårsløgtærte

Dough: Cut the butter into smaller pieces and crumble it in the flour. Add salt and cream fraich and collect the dough quickly. Or, do it all in the food processor. Put the dough covered in the refrigerator for at least 1 hour. Roll out the dough and put

Strawberries, raspberries and forest fruits smoothies

got it all in a blender and blend for all is dissolved.