Recipes with Cream frais
Peel pumpkin and free it from kernels and "indoors". Cut pumpkin, onion and garlic into coarse terns, and wrap it in a saucepan with grease.
Add broth, made of 0.75 liters of boiling water and about 2 broths. Let it all cook for 15 minutes.
Blend your mi
Tear the carrots on the rough side of the grater. Put them lightly on a pan with a little olive oil and spices according to taste.
Allow them to cool and mix with cream and garlic.
tips:
I usually make this recipe for slum so I can not say how much the di
Boil the potatoes
Cut them into slices or small pieces according to light
Meanwhile you can make dressing
Cut into very small tern and chop them in a bowl, cut or chop the garlic into small pieces, mix the cream of mayonnaise, oil, chili powder, (after tast
Boil the screws, it all came in a large bowl stir to everything are touched together. The server rest together with buns
Beat the egg yolks, sugar and vanilla together. Whip cream butter-milk in Pour frais i. and whip kræftige. Be served cold with kammerjonker rusks or else.
Tips:
Good summer right into the hot evenings where hot food is not just the case or as a dessert.
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