Recipes with Cinnamon

Cargo owner's best cake

Margarine and sugar stir well together, then accepted an egg in at a time. Mix well in flour and baking powder in the dough is poured. in a small baking pan. Chop the apples and added over the dough to the Pan is covered. Finally garnish with chopped nut kerne

Icing buns

Warm the milk up until it is hand warm. Stir the yeast with 1 teaspoon. sugar and 1 dl. of the milk. Leave it to the skimmer. Soften the butter in the rest of the milk in the cash role. Whisk the eggs together. Term the flour and mix the cinnamon and a little

Spiced PEAR (raw food)

Juice, mix cinnamon in, drink. Or juice kanelen with along the way.

Crushed ice with marengslåg

Dough for bottom mix. Roll it out and the benefit it in a small dish. Bottom pre-baked ca. 20 minutes at 175 degrees. Allow to cool. The frozen raspberries blended with Greek yogurt and season with SWEET, vanilla and romessens. Advantage of the ice on the pre-

Apple Pie with A Crust

Mix Apple juice and malibu rum with ice and strain into a highball glass. Sprinkle with cinnamon and serve.

Luny føs'dagskage

Flour, sugar, cinnamon, soda and orange juice mix. Then stir the margarine in a large baking pan Pour in., bake at 200 degrees for 20 min. Came possibly. icing on. Tips: Who can mix 300 g grated carrots in it makes the cake more spongy.

Mead formkage

Margarine and sugar is stirred together into a soft mass, stir in the eggs, one at a time. Then stir the flour, spices, baking soda, Mead in. The dough in two well-oiled moulds and bake at 185 grd. (C) in about 60 minutes. Tips: Mead can be purchased in

Austrian cinnamon æblekage

Bake at 200 degrees my 30-40.