Recipes with Cinnamon
A nice hot drink in december. Stir in the butter until fluffy and add slowly brown sugar and spices and mix well. There should be about 1 tablespoon in each Cup. Advantage of cream and coffee evenly and stir well. Finish with the addition of citrus peel. You m
Prepare the coffee spiked with ½ teaspoon cinnamon. Whip cream, sugar and muscat, the last cinnamon. Pour chocolate syrup, followed by coffee in cups (pipe easily around before use) and ending finally with whipped cream.
The shredded tomatoes and apples warmed up under the lid slowly to the start to give off juice. The mass cools – and then – or blended rubbed through a coarse sieve.
The shredded onion, garlic and celery cooked 20 minutes in 3 dl. water. The water is filter
Put husblasen to soak in plenty of cold water. Beat the egg yolks and sugar to egg punch. Boil the milk, vanilla, cinnamon and nutmeg in 5 minutes, remove vanillen. Add the espresso coffee powder. Shear husblasen out of the water and got it into the pan. Whip
Black currant clean poured into the boiling water and invert gently around, so they all will be heat affected. Vinegar, sugar and spices added and evaporate boil at very low heat 10 min. the berries are picked up and placed in clean glass. The juice boiled 5 m
The red wine to the boil in a pan, add lemon juice, sugar and cinnamon. The pears peeled off and put the whole in the boiling red wine. Some gruel is until tender, then cool in the bed sheet and be served in serving glasses with ice cold sour cream.
Remote core House in apples by pricking it out with a paring knife. Tag now marcipanen and put it in a bowl add the liqueur and stir in to the marcipanen will be good "gooey", stir in raisins and then to taste with cinnamon at will. Put the apples in a heat-pr
The fruits are halved, the meat is cut loose, possibly. cores are removed. Made in a heat-proof platter. Powder sugar and cinnamon sprinkled over. Eventually about 8 Tbsp port wine. Set in the middle of the oven at 225 degrees for 8 minutes. Served lukewarm.
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