Recipes with Carrots
Came the chicken in a large pot and cover it with cold water. Style pot on the stove at medium heat. Now add the onions, garlic, cinnamon, allspice, black pepper and parsley to the Pan too. When the water starts to boil, turn down the heat so that it only just
Clean the vegetables. Slice the carrots and leeks, sliced and part b the cabbage into small bouquets. Break the beans into smaller pieces. Melt the fat in a pan, and saute the carrots and beans in this 1 min., without vegetables bruner. Add soup and spices. Bo
The meat is rinsed and cut into approx. 3 cm sized cubes. Trim and quarter the cabbage, and the stalk is cut away. The rest chop into strips, such as blanched in boiling salted water 1 minute and made draining. The oven heats up to 180 degrees. The potatoes ar
Fjerkræmixen rinse, drips of, brought to the boil with 1 1/4 l water and oil and boil gently in 45 minutes without the lid. The carrots peeled, washed and cut into cubes. Leek is cleaned, rinsed and cut into rings. After 20 minutes of cooking time accepted the
Sauté the minced meat in a little of the fat's the vegetables and cut them finely the meat up and sauté the vegetables Take in the rest of the fat in the meat Mix with the tomatoes and the spices let it all småsnurre in ca. 10 min. Pour mixture in a greased ov
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