Recipes with Cardamom

Easy and nice Christmas cake

Dissolve the yeast in the lukewarm milk, and then the flour and the other ingredients kneaded in a uniform dough, place in a greased and floured springform (approx. 24 cm in diameter). Raises to double in size in a warm place, covered. Sprinkled first with

Butter horns 02

Dissolve the yeast in the cold milk, and then the flour and the other ingredients kneaded in a uniform dough. The dough is divided into three equal-sized balls. Each ball rolled out in circle shape with a diameter of approximately 25 cm. Each piece divided

Gingerbread Susanne ´ s

It all brought together into a dough and must rest for about 1 hour in the refrigerator. The dough rolled out for sausages that chop into appropriate sizes. The small dejklumper,,,, and is posted on the baking sheets and bake on the top slot. Bake at 200-220 C

Carnival horn or – rods

Dissolve the yeast in the lukewarm milk, and then the flour and the other ingredients kneaded in a uniform dough, shaped into a ball and raises to double in size in a warm place, covered. The dough rolled out to a square piece, which is divided diagonally (

Quack

The fat is melted and stirred with sugar. Spices and flour are added, and there have to thin water down with milk. The dough is rolled into thin rods, added cool a few hours. Cut as small nuts and bake on a well oiled plate. They are not very good at baking pa

Delicious frugtpie

Butter and flour is ground together. The other ingredients to the dough is added. It all is mixed well together. Be placed in a cool place, if necessary. refrigerator, for about 1 hour. A piece of dough taken from the grid. The rest rolled out and fores up

Pepper nuts 05

It's all kneaded together. The dough is put in the refrigerator and be taken into account only the amount out there just need. Tips: The dough can be frozen.

Good Goblin nuts (peanuts)

Eggs, syrup and sugar is stirred to a egg snaps. All the dry ingredients are mixed and stirred in æggesnapsen. Gather the dough into a ball, resting for a few hours in the refrigerator. Then rolled the dough into small balls, put on baking sheet and bake in th