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Recipes with Brown sugar

Sides Oil Dill Wine vinegar ...

Everything is stirred well.


Cakes Icing sugar Almonds Water ...

Mix the flour well with sugar, crumble the margarine and add the raisins. Warm coconut milk and stir the yeast out herein and knead it all together well. Style dough to uplift on a warm place about 30 minutes. Roll the dough out, shape it like a man, wife (


Candy Light syrup Bicarbonate of soda Oil ...

Pop corn in ½ dl. oil. Remote upoppede corn. Put the popped corn in a large baking dish or roasting pan. Melt sugar, butter, salt and syrup in a saucepan until the paste is smooth and bubbly. Let the mass simmer and bubble for about 5 minutes. Remove the


Mains Salt Soy sauce Ginger encountered ...

Cut a 15 cm. round slice of top on grass coach. Cut so that the stem sits in the middle of the dial. Cut the edge to, so the disc does not fall down in the grass, when the coach once again be laid on as lids. Remove the seeds and pulp from græskarret and cu


Candy Vanilla Small hard sour apples Light syrup ...

Wash and dry the apples. Remove stems. Insert a wooden stick into the hole where the stem was sitting. Set the apples on a piece of buttered wax paper. Melt the butter in a thick-bottomed saucepan on a low heat. Add the brown sugar, cream and syrup. Mix it


Soups Grated nutmeg Orange juice thereof Cinnamon ...

Mix mashed pumpkin, milk, butter and honey together in a saucepan. Heat it slowly. Add all the other ingredients except the orange juice. Stir into the Pan constantly, until about the boiling point. Do not let the soup boil. Season to taste. Add the orange


Cakes in form Bicarbonate of soda Eggs Cinnamon, ground ...

Brown sugar, flour and margarine and break into pieces together and divided into 2 portions. One part is tamped firmly at the bottom of a large roasting pan. The other is mixed with the other ingredients. The batter is poured into the saucepan. Bake 3


Mains Brown sugar Large onion Mushroom ...

The top cut of the apples and the eroded. The onion chopped and FRY in oil. Then add the chopped ham and chopped mushroom and let it cook for 5-10 minutes. So add farinen and mix well in the mix. Finally add the sour cream and cognac and the mixture is filled