Salads recipes

Broccoli Salad with fruit

Broccolien are washed and cut into small florets. Apple cut into small cubes. Sveskerne also cut into cubes. The marinade mix well together and with the other ingredients and stands and pulls in ½ hour before it is served.

Broccoli Salad with cherry tomatoes

Boil broccoli bouquets and stems in salted water for 2 min. and pull them up. Refrigerate them and let them drain in a colander. Whip up a marinade of oil, vinegar, water, sugar, salt and pepper. Mix the cherry tomatoes and the cooked broccoli medmarinaden and

Salad Nicose

The salad: Pour the brine from the tuna and part it into smaller parts. 'S peberfrugten well. Cut the bell peppers and potatoes into strips and tomato in both. Share the beans over lengthwise. Mix everything in a bowl. The marinade: whisk (like with electric b

Lettuce with Oyster Mushrooms

Cut the spring onions into small pieces and Blanch them in salted water for 4 minutes. Take them into the ice cold water and let them cool off. Share the cherry tomatoes into quarters. Mix tomatoes, scallions, olive oil and lemon pepper together and crumble eg

Salad with walnuts

Break off the crunchy lettuce leaves into smaller pieces and arrange them on a large platter. Put the haricots verts and Walnut kernels on top of the salad. Shake the ingredients for the dressing together in a bottle and drip it over the salad just before s

Salad with smoked and Sun-dried tomatoes culotte

Rinse and findel the salads and advantage them on 4 plates. Cut the tomatoes into strips, and put them on the salad together with corn and culotte. Whisk the dressing together and baste it. Sprinkle, if desired. with chopped chives. Give bread for.

Salad with roasted duck, Apple fillets, bacon and roasted bread croutons

Lettuce rinsed and picked into small pieces, place in a bowl. Bacon and lard cut into fine cubes and roasted on a frying pan with no fat. They met in a strainer over a bowl, so that the fat is collected. Style both for cooling. Andeleveren toasting, so it is p

Salad with marinated cod roe

Cod roe from the shackles of EVS. membranes, cut into slices and place in a serving dish. Advantage finely chopped shallots, capers and olives. Stir a dressing of vinegar, mustard and oil. Taste for salt and pepper and, if desired, md garlic. Advantage dressin