Pickling recipes

Pumpkin pumpkin with vanilla and lime

Cut the pork tenderloin into 2-2 1/2 cm cubes and pour them 2 times with boiling water. For the first time, pour the water off again, the second time, the pumpkin must be in the water until it has become cold. Boil a layer of sugar, vinegar and water, added

Aroma Jam with cinnamon (Sour cream marmalade)

The fruit is boiled about 20 minutes. With the cinnamon sticks until it boils out, then add the sugar. There is no need for melamine as the marmalade is fit thick. Add the atamon onto pure, atamon-stained glass that binds to when they are cold. They may want t

Gourgemole

Avocados are peeled, the stone is removed and the meat is cut into the tern. Ripe avocados, salt and lemon juice blend into a porous mass. Garlic (preferably from fresh garlic) and chilli finely chopped in a food processor - add the chopped garlic and chili

Henkogte pears

Sugar, vinegar, lemon in both - with peel - 2 kinds of pepper and 2 dl of water are boiled. Solid pears (not too mature) peel and boil tenderly under the lid. Estragon finally arrived. Pear, lemon and estragon come in glass, add the layer of Atamon and p

Flower Chutney I

Tomatoes and plums are cut in both. The pilled onions are halved and cut into both. Tomatoes, plums and onions are mixed with the other ingredients in a saucepan and simmer for approx. ½ hour. If the chutney is to be stored add 1 teaspoon of atamon.

Squash Jam

1 kg of squash without kernels and peel is cut and mixed with 3 kilos of sour apples, also cut into small pieces. Cook it to a regular mass and add 1½ kg of sugar.

Squash pickled as an asier

The squashes are washed, divided and hollowed out. They are peeled, cut into rods and put into the salt layer and refrigerated for 1 day. Say the weather from. Add vinegar and water to boil and add sugar, chopped pilled onion, dill and boil with spices. Boi

Squash pickles

Peel, chop and squash squares and cut them into strips. Clean and strip the peppers and cut the onions in slices. Boil the salt layer and pour it over the vegetables and keep it cold for 1 day. Say the weather from. Cook the icing and cook the vegetables. Let