Cakes recipes
MEDALS: Butter/margarine chopped out of the flour. Com term icing sugar in conjunction with egg yolk. Mixed to a dough made of cold in a few hours. Rolled out in ca. 5-7 mm thickness and set out for medals. Bake at 200 degrees for approx. 5 min. summed with cu
Whip eggs and sugar, light and airy, in a bowl over a water bath. Mix the flour, baking powder and vanilla sugar together. Turn it gently into the dough sprinkled through a sieve. Warm milk and butter (writer's hot) and turn it gently into the dough.
Pour t
Pie dough: getting it all in a bowl and knead it together. Grease a suitable form and press the dough into a thin layer with your fingers. Topping: Whisk egg whites and sugar and pour it on top of the dough. Put the cake into the oven and bake it at 175 degree
Beat the egg whites until stiff in a completely clean (fat-free) container on røremaskinen at middle speed. Pour into another bowl.
Beat the egg yolks and sugar light and foamy at medium-high speed of røremaskinen.
Put leaves in a measuring jug-isinglass
Whip eggs and sugar, light and airy, in a bowl over a water bath. Mix the flour, baking powder and vanilla sugar together. Turn it gently into the dough sprinkled through a sieve. Warm milk and butter (writer's hot) and turn it gently into the dough. Pour the
Boil the water up with the butter in a saucepan. Add the flour, stirring. Let the Pan get on heat and whisk into batter until it is cooked through and have been smooth and glossy. Let mass to cool, pour it into a larger Bowl.
The eggs are turned out and whi
Whites whipped stiff, whipped with sugar and invert with coconut and chocolate.
Distributed in 2 molds.
Bake 20-30 minutes at 175 '
Filling: Apples peeled and cut into cubes. Reversed in the cream and creamefraicen along with a little sugar and vanilla
Dough.
Melt the margarine, add the milk and lunes. Dissolve the yeast in sugar and salt, then add the warm milk, then egg and finally the flour.
Kneaded well through.
Formes and raises with fill.
Fill.
It all stirred together and place on dough.
Ti
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