Cakes recipes

Apple Crumble

Start by crumbling flour, butter, oatmeal and brown sugar together into a crumbled dough. Crack vanilla rod, scrape the marrow out and massage it along with about 2 tablespoons of the sugar, then vanilla grains will be distributed. Peel the apples, remov

Shrove Buns VII

The kneaded dough forhæver in 2 hours. When the buns are shaped on the filling after the in 20-30 my. Bake at 225-250 in the middle of the oven until golden brown.

Birthday Buns WE

The dough raises to double size. buns are shaped and raises to double size. Brushed and bake at 200 degrees for about 15 minutes.

Banana pie 02

Mash the bananas together with the icing sugar and butter it on the bottom. Put the second bottom on. Pipe icing along the butter on the top and bottom. Garnish with Smarties. Tips: The children usually eat for there is no more back to the children's fø

Chokobar ´ s

you melt the chocolate in a kryde. all the chocolate into a mold, and let it cool 10 min. mix coconut & milk in a kryde, came a small tynt layer on top of chocolate and wait 2 minutes came after a layer of chocolate on the back and seen the finished sand

Cinnamon stick without eggs

Ingredients dough: grow old together and the dough is divided into 4 parts which rolled to rectangular pieces. Fill: Maragrinen smæltes gently in a saucepan and add sugar and cinnamon. Fill greased now on the rolled dough, which is then rolled together i

Frøsnapper (With remonce)

Wienerbrødsdej: Tørdelene sieve. The yeast is mixed in a bit of the cold milk. The egg whisked together. Everything except the fat is mixed well together. Dough rolling now instantly in a square of approximately 1 cm. 's thickness. The fat is distributed in sm

Linsedej 02

Getting all the things in a bowl and stir it together until it gives a steady batter. Let the dough rest in the refrigerator approximately 2 hours before deployment to the bla. hinbærsnitter Tips: Linsedej can be used for many things. Both to: Raspberry pu