Cakes recipes
Take a saucepan and pour the condensed milk into it. Do not overheat the heat too much. Then put the butter in and wait until it melts. Cocoa and o'boy or nesquick are put in and stirred around. Then turn up the heat and make sure to stir the mixture all the t
Milk and sugar are heated until the sugar is dissolved. The pot is taken from the heat and the soaked house blast is melted in. Whip this mixture into the egg yolks together with 1 dl. whipping cream. The mixture is cooled. When the egg yolk has started to thi
Water and yeast are stirred together.
The Margarine crumbled in the flour. Add water, salt, sugar, yams and eggs and the dough is kneaded together. Then the dough must be raised for a slight spot for approx. 40 min.
The dough is cut down and divided into two
It looks like Schulstad has this piece of wine bread in their bakeoff, that's not something I've heard about otherwise.
I assume that it is common danish bread dough as if possible. Splash over once a remonce, brush with egg and sprinkle with pecans. After
Eggs and sugar mix and stir easily. Softened margin. And flour is added. Use the stirrer. Feel good with your hands and let the dough rest for the next day. (Or some hours).
Roll the dough into two equal rectangles, dot them with a fork and bag them at 200
Remove the butter from the fridge.
Peel carrots and tear them down.
Shake hazelnuts dry and zero the peel off and chop roughly.
Chop chocolate roughly
Chop ginger fine.
Mixed carrots, nuts, chocolate, ginger, flour and baking soda.
Stir butter, maple syr
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