Recipes from Wocobook

Salad with grilled marinated hamstring

Skink strips marinated in min. 30 min. In a mixture of tomato puree, olive oil, acacia honey, white wine vinegar, finely chopped sage and salt and pepper, and then grill for 2-3 min. on every side. Rinse salads and vegetables thoroughly, dry and tear / cut int...

Whole grilled skinkemignon with baked new potatoes in herbs

The pesto blends, after which the ham sandwich is melted into the pesto and seasoned with salt and pepper. The hammer grill is roasted approx. 8 - 12 min. On each side, depending on how hot the grill is.

Potatoes are rinsed and scrubbed well, wrapped in bak...

Grilled marinated medallions with pesto potatoes

The marinade is mixed and the medallions are laid down in this, so they are completely covered for at least one hour before being grilled. The medallions are grilled 2 - 5 min. On each side, depending on how hot the grill is. Potatoes boil, cool, peel and cut ...

Grilled chicken salad

The chicken fillets are sprinkled with salt and pepper and roasted on a barbecue pan approx. 3 4 minutes on each side.
Finally, spray with oil, making them very delicious.

Salad:
Shells and sticks are removed from the ananase and the cutters in spell. The...

Calf chops on barbecue with oven-baked summer vegetables and grilled Polenta

Barbecue polenta: Bring the corn grits into boiling water with vigorous stirring. Let it boil for 10 minutes. By very low heat with stirring. Season with salt, stir the parmesan nuts and put it in a greased spring form. (May be made the day before).

Cut the...

Grilled Napoleon Sauce with lemon-chili pesto

Marinade: Whisk / blend the ingredients for marinade thoroughly together (oil, garlic, lemon juice).

Lemon chili pesto: Blend 1 dl. Of the marinade with parsley, lemon lemon peel, chili and salt and pepper to the pesto thoroughly together and taste with sal...

Grilled Black Tiger prawns with green salad and thousand island dressing

The thawed shrimp are put in marinade of lemon juice, chilisauce, garlic, salt and pepper in min. Half an hour before grilling on barbecue or grilling pan.

The iceberg salad is rinsed, dried and torn / cut into smaller pieces. Cut the roots into thin boats,...

Grilled Black Tiger prawns with pineapple and chili

The marinade is stirred together by coconut milk, crushed garlic, rosemary and chopped red chili pepper.

The shrimp is thrown and peeled, marinated 1/2 hour in the refrigerator.

Pineapples cut in 2x2 cm. cubes. Shrimps and pineapples are alternately plac...