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Recipes from Wocobook

Drinks (cold) Ice cubes Sødem idel aftertaste Vanillekorn after taste ...

It all blends into an even mass. Drink the beverage until it is to be drank, but there may also be a few ice cubes....


Drinks (cold) Ice cubes Sødem idel aftertaste Lemon juice ...

Blend pineapple and milk. Add lemon juice and sweetener. Pour into a large glass and add ice cubes....


Drinks (cold) A little almond essence A little sødem. A little vanilleessens or vanillekorn ...

The ananasse is peeled and the stick in the middle removed, cut into pieces and placed in the freezer for 2 hours.

Skim milk, a little sweetemil, a little maneless and a little vanilla in a blender with the frozen pineapple. Blend well and drink immediately...


Mains Lemon juice Whole fish White wine or Apple juice ...

Whole fish: The cleaned fish is scratched on both sides in a few places where it is thickest. In these ridges and along the back of the leg, sprinkle a little salt, drizzle some lemon juice and add some butter. Put the fish in a greased, refractory dish or on ...


Mains Løskogte rice of 175 g rice Cutlet fish Finely chopped onion ...

The cut fish pieces are put in a greased pot or refractory dish, add apple sauce and salt and tenderloin under a lid for 15 minutes. In oven at 170 gr approx. 25 min. Grease, curry and onions are welded together, bake with flour and spoon with fish and cream. ...


Sides Red cabbage Cute red currant juice Vinegar ...

The cabbage is cut well, mixed with grated apple and put into the pan with melted margarine, vinegar and salt. The cabbage is boiled approx. 1 hour, season with sugar and ribs. Add if necessary. Little butter or fat to make it blank....


Sauces Salt Cream Chopped onion ...

Margarine and curry are switched together approx. 3 min. Onions and apples are switched for another 3 minutes. The flour is sprinkled in. The soup is added. The sauce is boiled for 5 minutes, sliced, tasted and cooked with cream just before serving....


Porridge & gruel Water Salt , round grain milled ...

Sprinkle the grits in boiling water and boil 45 minutes. Raw, peeled apples are cooked with the last 10 minutes. The porridge is seasoned and served with sugar and milk....