Recipes from Wocobook

Grill spear

Sprinkle the tenderloin and cut into 8 slices wrapped with bacon.

Clean the mushrooms. Clean the onions and divide them in quarters. Clean the pepper and cut it into 8 pieces.

Let the coctail sausages drip and roll a half slice of bacon about each.

Ea...

Grilled pork tenderloin with vegetables

Cut the eggplant into ½-1 cm thick slices. Sprinkle with salt and place them in a door slab for approx. ½ hour. Cut off the pork tenderloin for seniors, brush with oil and spice with salt and pepper. Grill the barley for approx. 20 minutes in total. Turn the m...

Grilled steak mignon with sour sweet pepper

Please pray The butcher to split the mignon or cut it halfway through the long joint - spread it out to form a square.

Mix marinade of oil, shredded lemon peel, finely chopped garlic, salt, pepper, rosemary stalks and finely crushed juniper berries. Place t...

Greek Grill spear with Tzatiki

The meat is stirred with all the ingredients, rests approx. half an hour. Form the dad for slightly elongated meatballs, put them on flat kebab spoons (eg Weber) or wet bamboo sprouts, approx. 4 meatballs on each spear.

Dip the grill grill with a piece of o...

Corn-on-the-cob (corn on grill)

Turn on and make sure you have a good time before you start the grill.

Grab the chopped corncobs in silver paper and put them on the grid. Turn them regularly and let them fry for about 1/2 hour.

Unpack the holly leaves and server with butter and salt or...

Half apples with jelly

The apples (like Cox Orange, as they do not boil) are peeled, halved and the core house removed.

The sugar layer is boiled. The apples are added. The apples boil on low heat and without lid for approx. 5 min.

The apples are cooled in the layers. The half...

Turkey, fried

The cleaned turkey is sprinkled inside with salt and pepper. The chestnuts are scratched and placed on the grid in the oven for 15 minutes. By 225 gr until the skull and brown skin can be pulled off. The chestnuts are boiled for 10 min. In the soup and mashed ...

Hearts like spirit

The hearts are rinsed in vinegar water. Blood collections are removed. Coarse veins and tendons are cut away.
Apples and sauces sprinkle with spices and fill in. The hearts bind together about the cotton thread. The broths quickly in margarine are picked up a...