Recipes from Wocobook
Remove skins, legs and dark parts from the fish. Cut the fillets into slices across. Put the fish slices on a dish of sweets and shrimps. Stir the hamburger to a thick pasta with a little water and put it on the dish with lemon and ginger. Each person takes ho...
The meat is freed from the mangoes and cut into the tern over a bowl so the juice can drizzle. Mix with avocado, chili, red onion, gingerbread and juice, coriander and 1 tablespoon olive oil. Season with salt and pepper and style the salsa cool. In one or two ...
Cut tuna into small tern of approx. 1 cm. Make the herb sauce by cutting tomatoes, onions and peppers in the tern. Season the vegetables in oil and steam them under low for approx. 5 minutes for a thick sauce. Season with salt, pepper, basil and possibly tomat...
Chop the tuna meat through a meat chopper or in a food processor. Then add eggs, flour, salt, pepper, peppers and soy sauce. Finally stir in milk until the consistency is appropriate.
Form the dad for small meatballs and put them in oil on a pan for approx....
The herbs are prepared, cut into small cubes and marinated in the squeezed dressing for approx. 1 hour.
Egg Cream:
The eggs are whipped together with the cream in a saucepan and healed with mild heat with constant whipping until light and airy. Chives are ...
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