Recipes from Wocobook
Peel apples and carrots
Grate apple and carrot on the big holes on the grater.
Pour orange juice or juice over
Come if Raisins and mix well...
The cracked carrots are mixed with grated apple and clipped sauces, dripped with lemon juice and mix well...
The cabbage is cleansed and cut very well, making it easier to eat.
The cucumber is cut through lengthwise and with a spoon removed the kernels and cut into small thin slices.
The apples are peeled and the boats are cut into small terns.
The peppers a...
The oven is preheated to 180 degrees C. Alm. oven. A deep edge shape (20 cm) is lubricated. Bring all the ingredients in a large bowl and whip them together with hand muffs on the steps. Set the speed up to step 2 and whip for another 2 min, electricity. Until...
dressing:
Stir Cheasy Fraiche with red wine vinegar and sugar. Leave the dressing cold for an hour.
Shake the bacon completely dark and let it pull on a piece of kitchen roll or the like. Spread broccoli in very small bouquets. Cut reddish into small terns...
The chill is rubbed with salt and pepper. Brunes in a pan with 2-3 slices of bacon. Water, red wine, carrots, laurel, onions and peppercorns are added. Smokers under the lid for approx. 90 minutes. The meat is changed regularly and the wine is added to the fin...
The fruits are cut into small cubes (approx.1x1cm.), The kernels are removed. The vanilla bars are cracked and the grains are scrapped out. Mix both the barley and the bar with water, sugar and lemon, slowly bring to a boil. The fruit is added and simmered wit...
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