Recipes from Wocobook

Caprese salad

The tomatoes are cut thick slices, salted and covered with basil leaves. A good olive oil is poured over. Thick slices of buffalo mozzarella are placed on top of the basil leaves and fresh pepper grinders over....

Homemade tortillas

Mix flour, salt and baking soda in a bowl. Add oil and water and work together for a smooth dough.

Divide the dough into 6 pieces and form each part into a bowl. Roll each bowl into a thin plate, approx. 20 cm. In diameter.

Heat a frying pan. Bake each t...

Lobster dressing for shrimp cocktail

All ingredients are whipped together and drained in my refrigerator for 2 hours

tips:
This dressing is also good for example: burger with cheese and ham and salad....

Chocolate cake with almonds

Stir fat, sugar and salt airy. Melt the chocolate in a water bath. Stir 1 tbsp. Chocolate in the mixture at a time.

Divide the eggs and stir an egg yolk at a time. Mix flour and ground almonds and stir in the chocolate dough.
Whip the egg whites stiff and ...

Chokladebiskuiter

Rinse, dirt and grind almonds and mix them with flourish. Whip egg whites to hard foam and turn them into almond mixture. Put the dough on a plate of baking paper with the help of a pair of spoons. Bake at 200 degrees for approx. 10 minutes until they have bec...

Spice Bread

Pour one ½ l of white flour into a bowl, crumble the yeast and stir until it is completely dissolved. Melt fat in a saucepan, add the syrup and the rest of the whitening roll. Let it get wet. Pour the mixture into the bowl and add salt, ginger, cloves, pomeran...

Rolled rye bread

Pour rye or wheat grains, rye flour and water into a pan. Leave it to stand for 12 hours so that the grain becomes soft. Boil it with stirring and simmer for 5 minutes. Pour it into a bowl and allow it to cool to the fingertips.

Stir out the yeast with a li...

Mandelmazariner

Chop flour and grease together. Add flour and egg yolk and work quickly for a dough. Leave the dough to cool cold for approx. 30 minutes.

Skold, dirt and mold almonds lit the filling. Stir fat and flourish white and airy. Add the eggs one at a time and stir...