Recipes from Wocobook

Simple grandmother buns

Butter melted, the cold milk comes in. When it's comfortable, the yeast is crumbled.
Sugar, salt and flour are added and the dough is well kneaded.
Form approx. 12 pcs. buns.
Set for tilt on the plate approx. 15 min.
Brush with eggs.
Bake approx. 15 min a...

Spice cake with shrimps

Tear the marcipan and whip it with the eggs into a white lot. The oil is poured into the white mass while whipping on. Add the other ingredients and stir slightly. Finally add the shelf berries, which are gently rotated in the dough. Bake at 200 degrees for ap...

Ingrids Klejner, 1955

The margarine is shouldered in flour with deer tarax and cardamom
Eggs, sugar and milk were stirred and everything was pelted together.
The dough must rest. (I'll have it in the fridge)
The dough has to be rolled thinly, cut into strips with a trowel wheel ...

Swedish onions

Arrow the bulbs and cut them all over the rings.

Melt the butter in a pan and add the onion for a 20 minutes.

Sprinkle some sugar and salt over the onions at the start of the frying to make them extra soft.

After frying, put the onion in a refrigerato...

Nøddemärengs lagkage

Bottom: Stir fat with sugar. Egg yolks are stirred in one at a time. Mix flour and baking soda and stir in the dough alternately with milk. Distribute the dough into a frying pan 30 x 50 cm, coated with baking paper.


Meringue: The egg whites are whipped v...

Pita bread 06

Start 4 hours before using the loaves or make them the day before and warm them up in the oven.

1. Mix dry yeast, water and 250 ml flour in a bowl.
2. Leave for 20 minutes until the yeast is active. Foam and / or bubbles must be created, so the yeast is ac...

Easy Tzaziki

Rip cucumbers roughly.

Bring the cucumber in a clean cloth and squeeze as much water as possible.

Chop white or use a garlic press.

Mix all the ingredients together.

Use Greek yoghurt by preference. I spend 2.5 dl when I want to have many cucumbers...

Raspberries Fromage in glass

Pure: Berries, sugar and the battered vanilla pole are boiled up.
Pure the simmer for about 10 min.
The puree is cooled before use.
Possibly. Say the kernels from

Fromage: Gelatin is soaked in cold water.
Beat the cream and mix with 2/3 of the puree.
T...