Recipes with Soft butter

Peach a la Carolina

The peaches in a greased casserole dish with the openings upwards. Butter, brown sugar, lemon juice, orange peel and armagnac stirred together to the mix has gotten a nice light brown color. The mixture is distributed in the peaches and sprinkled with desiccat

American pie

term, wheat flour and sugar in a mixing bowl. crumble the butter in consistency as grated cheese, gather the dough with egg yolks and wrap the dough into the film. Let the dough rest for 20 mins in the fridge before it's rolled out and put in a pie dish about

Potato Casserole with herb butter

Herb butter: Stir butter with parsley, chives and Mint. Flavor it with salt and pepper, and set the butter cold. Potato saucepan: Bring the vegetable broth to a boil in a saucepan together with the nutmeg and bay leaf. Add the potatoes and carrots, and simmer

Marcel cake

Bottom: Chocolate and butter melt over hot water bath icing sugar and yolks whipped white Whites whipped stiff Chocolate/butter mixture turned over along with the whipped yolks and sugar and invert the finaly together with the whipped whites. Lubrication out

Grilled ostrich with herb butter

Whip the soft butter creamy and pipe it with mustard, chopped capers, fintkakkede olives and lemon zest. Season to taste with lemon juice. Shape the butter in wax paper or foil and put it in the freezer or refrigerator. Brush the ostrich meat with oil and gril

Grilled flanksteak with gorgonzola butter

Only switch the grill and let that go well with hot coals. In the meantime we made butter. In a bowl stir together with the soft gorgonzola butter, scallions and parsley. Season with salt and pepper. Put the mass at the center of a piece of wax paper and roll

Coconut pulp

150 g butter crumble in 250 g flour. Add 60 g sugar and 2 egg yolks and knead the dough together fast. Put the cold 1 hour. Roll the dough out and place it in a roasting pan ca. 25x35 cm. Butter a thin layer of raspberry or apricot jam out of the dough.

Gingerbread (Bradepande Cake)

Beat the butter and the sugar foamy, melting, afsval and stir the honey in the batter and whisk in eggs one at a time. Mix the flour, baking powder and spices and toss in the dough, which is filled with melblandingen in a well-oiled, easy raspet oblong, square